mercredi 7 octobre 2009
Will Miss #55 - mochi
Posted on 00:00 by Unknown
It took me awhile to warm up to the idea of mochi, but now I'm a big fan. It's not so much about the flavor as the texture, though you can add various other sauces and powders to make it more interesting on the taste front.I'll miss having mochi whenever I'm in the mood and in a variety of ways.
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